Spring 2018 HVEPC Dinner Meeting
One last reminder that The Hudson Valley Estate Planning Council has scheduled our next dinner meeting for Tuesday, April 24th at Ships Lantern. Our guest speaker will be Chis Miehl, Esq. of the Danzinger and Markhoff lawfirm, and his topic will be Decanting.
The details are on the attached document and we kindly ask that you make your reservations prior to April 17th so we have time to finalize the details with the restaurant. Thank you.
Dinner - Choice of: Entrée Selections: To be provided by April 17, 2018
Nori Crusted Roast Tenderloin of Beef- Sauce Choron and Sauce Bordelaise to be Passed Butler Style
Fazio Farms Organic Curried, Maple, and Dijon Glazed Chicken- Fig and Mango Chutney
Porcini Dusted Fillet of Sea Bass with a Teriyaki Reduction and Shallot Beurre Blanc
Vegetarian and gluten free options available upon request. Please indicate here if you have special dietary requirements: ____________________________________________________________
With best wishes,