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BEGIN:VEVENT
DTSTART:20190417T210000Z
DTEND:20190418T003000Z
LOCATION:Ship Lantern Inn Route 9W Milton NY 12547
UID:1766220190417T210000ZTax Reform One Year Later:What We Know and Planning Considerations
DTSTAMP:20260404T002731Z
DESCRIPTION:\nPlease join us on April 17, 2019 at Ship Lantern Inn\n \nSpeaker Michael P. Cogswll\n \nTopic:  Tax Reform One Year Later: What We Know and Planning Considerstions.\n \nDinner Options \n \nAppetizer Choice of:  Horseradish Filled Bacon Wrapped BBQ Shrimp with Broccoli Rabe and Chedder Scented Grits.\n \nSpaghetti with Roasted Baby Eggplant and a Wild Mushroom Mirin Bolognese\n \nDinner\n \nHerb Crusted Roast Tenderloin of Beef- Sauce Bearnaise Sause\n \nRoast Fazio Farms Chicken with Heirloom Tomato and Avocado Salad\n \nOven Roasted Fillet of Faroe Island Salmon with a Soy and Hudson Valley Honey Glace\n \nVegetable and Potato Presentation\n \nDesert: Cinnamon and Carmel Crepe with Home Style Ice Cream, Strawberries, Bananas and Walnuts, Coffee, Tea\n
SUMMARY:Tax Reform One Year Later:What We Know and Planning Considerations - Hudson Valley Estate Planning Council 
PRIORITY:3
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DESCRIPTION:Reminder
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